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ANNO 1924
Simply great fries, done right.

About us
’t Pareltje started with a simple idea: fries should be more than a side dish. They should be the main event. What began as a small concept in Amsterdam quickly turned into something bigger.
DOUBLE BAKED FRIES


OUR FRIES
The name ’t Pareltje goes back to 1952, when the pearl potato was created by crossing the Eigenheimer and Libertas varieties.
A small potato with a rich flavour, and the inspiration behind our name.
At ’t Pareltje we take that same philosophy seriously: great fries start with great potatoes, prepared with care to create the perfect balance of crispiness and flavour.






